Purified Air manufactures filtration and odour control products for stock and bespoke
systems, supplying systems to many sectoral brands. The design of each solution is based on the type of food cooked, the cooking process used, and the extracted air volume providing tried and tested purified kitchen exhaust air for Fast Food, Casual Dining and Luxury Concept Restaurant (Fine Dining) markets. By working with these variables, we can design and supply some of the world’s best commercial kitchen filtration and odour control systems.
Purified Air ESP6000 ESP | Odour and Smoke Control
The Purified Air ESP6000 Electrostatic Precipitator provides unmatched odour and smoke control for commercial kitchens, capturing particulate matter, smoke, and grease.
Purified Air ESP4500 ESP | Odour and Smoke Control
The Purified Air ESP4500 Electrostatic Precipitator provides efficient odour and smoke control for commercial kitchens, capturing particulate matter, smoke, and grease.
Purified Air ESP3000 ESP | Odour and Smoke Control
The Purified Air ESP3000 Electrostatic Precipitator offers high-efficiency odour and smoke control for commercial kitchens, capturing smoke, grease, and particulate matter.
Purified Air ESP1500 ESP | Odour and Smoke Control
The Purified Air ESP1500 Electrostatic Precipitator provides efficient odour and smoke control for commercial kitchens, capturing particulate matter, smoke, and grease.